September 16, 2014 - 7:02am
Bulleit Experience Open, Distillation Will Begin Again At Stitzel-Weller
Stitzel-Weller will soon be distilling again.
The ribbon was cut today for the 9th and newest stop on the Kentucky Bourbon Trail, the Bulleit Experience at Stitzel-Weller.  T
September 15, 2014 - 11:21am
This five-course dinner will be paired with wines from California-based Orin Swift Cellars on Thursday, Sept. 25.
September 15, 2014 - 11:18am
On Thursday, Sept. 18, Bourbons Bistro will host a brandy dinner. That’s right, brandy, during Bourbon Heritage Month.
September 15, 2014 - 11:13am
Celebrate Jim Beam's 150th birthday at Proof on Main this Wednesday! Attendees will get to partake in a family-style feast inspired by age-old beefsteak dinners. And best of all?
September 15, 2014 - 11:09am
by PRestes
The 2014 Distinguished Restaurants of North America (DiRōNA) conference will conclude Wednesday, Oct. 8 with a public black-tie optional gala awards dinner at the Brown Hotel.