October 16, 2012 - 7:12pm
by mjanus
The Fish House keeps it simple and delicious. They have a small selection of seafood, fried in a peppery cornmeal breading called “Green River Style.” Also, for a New Orleans-style breakfast, try the beignets and chickory coffee and their sister restaurant, Beignet Cafe, at the same location.
October 16, 2012 - 7:12pm
by mjanus
A recently opened restaurant, lounge and live theater in the Highlands. The menu is eclectic with Shakespearean-named items like the Filet-dy MacBeth, Taming of the Stew and the Duke of Bourbon Brisket. The theater features poetry readings, live music, and plays.
October 16, 2012 - 7:12pm
by mjanus
This South End mainstay is know for its consistency. Try the Thai noodle dish pad see ew.
October 16, 2012 - 7:12pm
by mjanus
Some dishes on Thai Siam’s expansive menu will make you break a sweat, but items can be modified to diner’s spiciness preferences. Chef’s specialties include crispy red snapper with Thai chili sauce, Jungle Curry, and spicy string beans.
October 16, 2012 - 7:12pm
by mjanus
This locally based chain’s portions of hearty steaks, killer ribs and legendary margaritas live up to the size of its name. For something different, try the Rattlesnake Bites and Roadkill.