October 16, 2012 - 6:10pm
by mjanus
Annie May’s offers cakes, pies, cookies, and breads for dessert lovers with food allergies — or any dessert lovers, really. All items are gluten-free, peanut-free, and tree nut-free, and many can be made without other common allergens like soy and dairy.
October 16, 2012 - 6:10pm
by mjanus
Annie’s place is fast becoming a favorite in the Vietnamese community for authentic, high-quality food. Try the popular pho or vegetable tofu with steamed rice.