October 16, 2012 - 7:12pm
by mjanus
A sleek locale and new interpretations of classic Italian are highlights of this chain. It also boasts an extensive martini menu of candy-colored drinks with names like All That Razz and Jolly Rancher.
October 16, 2012 - 7:12pm
by mjanus
This cafeteria-style eatery offers a wide variety of freshly made pasta specialties, Italian antipasto, big strombolis and pizza by the slice.
October 16, 2012 - 7:12pm
by mjanus
Tucked away on Bardstown Road, this Italian eatery offers home-cooked flavor and old-world ambiance. It has developed a following for its consistency and generous portions, including baseball-sized meatballs.
October 16, 2012 - 7:11pm
by mjanus
You’re treated like family at this Italian eatery owned by sisters Caitlind and Sarah DiFabio. The menu includes Italian pasta favorites (the marinara sauce is a family recipe) as well as an interpretation of the Hot Brown made with prosciutto, pasta and basil.
October 16, 2012 - 7:11pm
by mjanus
Both locations feature casual Italian fare at great prices like baked pasta, pizza and signature sandwiches — try the Chicago Italian Beef or the Italian Hot Brown.