Bourbon, Cigars, and Pork Belly, Do I need to say more?
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Bourbons Bistro and J Shepherd host, Bourbon and Cigars with special guest speaker, bourbon historian Mike Veach. You will enjoy a flight of premium bourbons accompanied by fine cigars from Tatuaje and La Riqueza. Enjoy an appetizer buffet highlighted by Bourbons Bistro infamous pork belly, goat cheeese dip, and shrimp fritters while learning more about bourbon than you thought you could ever know from bourbon historian Mike Veach.
Reservations are recommended
Bourbons Bistro 894-8838