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    502-409-5409
    http://www.gossantiques.com/ourrestaurant.html
  • Louisville favorite, Wild Eggs, opens another location downtown.  Located in the Mercantile Gallery Lofts building, Wild Eggs offers sweet, saucy, and spicy breakfast and lunch options.

    502-690-5925
    http://www.wildeggs.com
  • Sweet teeth hanker for Helen’s beautifully decorated cakes, such as the chocolate macadamia nut and the chocolate truffle.

    451-7151
    dessertsbyhelen.com
  • This unpretentious place will appeal to people who love two things: meat and beer. They cook pulled pork, ribs, chicken, and salmon in a smoker out front and offer a nice beer selection. Don’t miss “Beerhalla,” the backyard filled with putt-putt, cornhole, and beer pong games.
    895-3223
    frankfortavenuebeerdepot.com
  • Previously called "The Place Downstair", Cena now replaces the classic dining for an Italian restaurant below Mussel & Burger Bar.

    (502) 333-0376
  • Located behind Holy Grale in the Highlands, the Gralehause offers delectable menu of breakfast, lunch, and deli choices.

    502-459-9939
  • 384-1384
    originalchocolatebar.com
  • Gourmet tacos that redefine fast food, served on house-made tortillas with a variety of salsas. Choose from a list of local ingredients, and grab a light bite or go for the whole punk platter.
    584-8226
    tacopunk.com
  • Olive Leaf Bistro

    (812) 913-1252
    oliveleafbistro.com
  • Annie May’s offers cakes, pies, cookies, and breads for dessert lovers with food allergies — or any dessert lovers, really. All items are gluten-free, peanut-free, and tree nut-free, and many can be made without other common allergens like soy and dairy.
    384-2667
    anniemayssweetcafe.com