This local chain has served grilled, fried, and broiled seafood for more than 60 years. Two of their three locations offer beautiful views of the Ohio River along with the seafood that made them locally famous.
Along with tasty soups and sandwiches, you’ll find delicious sushi rolls and top-notch smoothies, as well as a large selection of low-carb entrées. Try the unique tofu eggless salad, signature Rainbow Rito (a vegetarian burrito) or test from a menu that varies daily.
Folks used to think the sign read “No Goils.” But it’s “No Coils” — a bygone way of cooling draft beer — that are eschewed by this 1924 St. Matthews landmark, which serves up burgers, barbecue and hot wings — not to mention a wide selection of domestic and imported beers and live music.
This small restaurant offers Filipino cuisine that borrows flavors from Spanish and Asian cultures. The menu includes rice and noodle dishes, curries and tacos. Lunch and dinner specials vary weekly, and a buffet is served on Friday nights.