A noteworthy burger and Reuben sandwich are offered alongside more traditional fare and a lengthy beer list. The pub is open until 4 a.m. every day of the week.

This hip new hangout, headed by Michael Paley of Proof on Main, is located in an actual former garage restored to its full vintage glory — except that pizza and beer are served there now. The gourmet pizzas are fired in an 850-degree oven to ensure perfectly charred crust. Other stars on this regularly-changing menu are freshly shucked oysters and country ham sampler plates.

The food truck featured on the Cooking Channel now has a restaurant in the Highlands. They serve gooey grilled cheese, with menu items ranging from the Plain Jane to the Highlands Philly. Soups, beer, desserts and other “munchies” are also available.

Live acoustic music on the patio and other entertainment gives this restaurant an energetic, sports-bar feel. The main item on the menu is pizza, but they also offer burgers, sandwiches, and hot wings.