• Serving favorites such as gator tail, boiled crawfish, crawfish étouffée and more for dine-in or carry-out.
    426-1320
    joesokbayou.com
  • (502) 899-2008
    http://www.sweetsurrenderdessertcafe.com/
  • This chain combines the ambiance of an upscale steakhouse with Asian fare like the signature chicken or vegetarian lettuce wraps, and an array of spicy stir-fries.
    327-7707
    pfchangs.com
  • This is the sister of Los Aztecas, with virtually the same menu, including everything from nachos to fajitas and, of course, margaritas.
    459-7776
    solaztecas.net
  • An upscale bar on the second floor of Fourth Street Live! Tavern on Fourth combines a traditional sports tavern with interactive games and a space for unique private events.

    502-588-8888
    http://www.tavernon4thky.com
  • A quaint sushi bar on Bardstown Road. Try the Yum-Yum and Hawaiian rolls.
    618-2829
    oishiisushiky.com
  • Bringing New York style pizza to Louisville, Papalino's opens another location in Springhurst.

    (502) 736-2700
  • Chef and restaurateur Huong “CoCo” Tran’s newly opened Roots continues her passion for serving inventive and flavorful vegetarian food. The menu consists of Asian and a few Mediterranean influenced small plates. Try the crispy potato nest filled with bok choy, green peas, yellow squash, carrots and broccoli.
    452-6688
  • Our readers say it’s the best traditional pie in town, with piled-high toppings for big appetites. Besides traditional pizza, Wick’s has pizza-inspired appetizers like the Stuffed Breadwick and the Wick-A-Dilla.
    458-1828
    wickspizza.com
  • This South End mainstay is know for its consistency. Try the Thai noodle dish pad see ew.
    961-9018