The Fern Creek neighborhood’s best dining spot, the pub boasts an eclectic menu. Favorites include the Kentucky Hot Brown, frog legs, Icelandic cod and jumbo shrimp, along with soup du jour and gumbo. Beer garden in back for private parties.
Jack’s is the more casual, lounge area attached to sister restaurant Equus. Have a seat on one of the comfortable leather couches and order from a menu of dressed up American classics. Absolutely don’t miss the cocktails mixed by longtime bartender Joy Perrine.
Bravo serves Italian food in a fun environment under Roman “ruins.” The open kitchen prepares hickory-smoked steaks, chops and whole fresh fish. Try the wood-grilled salmon salad or Sicilian pizza, made in a wood-fired oven.
A recently opened restaurant, lounge and live theater in the Highlands. The menu is eclectic with Shakespearean-named items like the Filet-dy MacBeth, Taming of the Stew and the Duke of Bourbon Brisket. The theater features poetry readings, live music, and plays.