November 19, 2012 - 11:19am
Sip in style at home: personalized Bluegrass Barrels let customer become mixolog
Bourbon enthusiasts and craft cocktail lovers: we've found the perfect gift for you.
 Like many Louisvillians, Jeff Ames is a self-proclaimed bourbon enthusiast. He's also now a successful entrepreneur, bringing the big barrel, slow-aged Bourbon Trail taste to suburban kitchens and basement bars in homes across America and Canada. In 2011, he founded Bluegrass Barrels,...
October 19, 2012 - 8:00am
2012 Bourbon Bash
Help support arts programming for the Kentucky Museum of Art and Craft this Saturday by drinking bourbon and eating delicious food!
This Saturday, October 20th, is the 28th Annual Bourbon Bash, held as a benefit for the Kentucky Museum of Art and Craft. The event will consist of bourbon tastings from some of Kentucky’s best distilleries, a dinner prepared by Wiltshire Pantry, and live entertainment.Here's the evening...
October 15, 2012 - 3:14pm
The Eastern Salad
Located just slightly off the beaten path, Charr'd Bourbon Kitchen and Lounge in the Marriott Louisville East has something delicious and bourbon-infused for everyone!
Have you ever taken a wrong turn and found a fantastic place that you likely never would have discovered if you hadn’t gotten lost? Well, as it is nestled back in the Bluegrass Industrial Park, a person without a preconceived plan to visit the restaurant would basically have to lose his or...
October 2, 2012 - 11:20pm
For two Saturdays in October, Woodford Reserve is the place to start your trip to Keeneland.
The Keeneland Fall Meet gets underway Friday, Oct. 5, but now is the time to reserve your spot for a day of bourbon and horses. For three Saturdays in October, Woodford Reserve is the place to start your day of Keeneland racing. Woodford Reserve, 7855 McCracken Pike, is hosting brunch on Oct. 6, 13...
September 21, 2012 - 9:15am
The Idea Festival's tastiest event outdoes itself this year [Dining]
Where else could you find creative dishes, good Kentucky bourbon and a guy who got the honor of holding a giant orange fork?
The 2012 Idea Festival's Taste of Innovation event left the taste of Braised Beef Cheeks on the palate and left the air buzzing with new and inventive food combinations at Churchill Downs last night. Louisville Mayor Greg Fischer even took home the newly christened Orange Fork Award as the...