May 14, 2013 - 10:00am
how about a benedictine sandwich topped with candied bacon?
July 27, 2012 - 8:00pm
The 47-year-old, three-time Olympic gold medalist grew up in St. Matthews and still visits her hometown regularly. She lives in Peachtree City, Ga.
This article appeared in the August 2012 issue of Louisville Magazine. To subscribe, please visit loumag.com. Your greatest accomplishment? “Probably my two world-record swims in 1981. Oh, and graduating from Cal Berkeley is a huge feather in my cap.” Who are...
May 9, 2012 - 11:00am
Spoiler alert, some places don't perform well under pressure or after Oaks
You'd think a place that made a martini this delicious would be a little more attentive in the service department. After all, crafting a good drink requires a certain--perfectionism, a little dash of panache, something different and exciting. A place like 60 West Bistro and Martini Bar that has...
July 29, 2012 - 8:06pm
Wouldn't it be nice to mess around in the kitchen for a few hours and then hand the mess to someone else?
My fiance took me to Cooking at the Cottage after his mom bought us a gift certificate. I knew Cooking at the Cottage had been named the Best Cooking Class in Louisville by Leo magazine, but I didn't know what a fun date night it would turn out to be. I love to cook, but I hate the mess. I...
October 28, 2011 - 5:02pm
Wild Eggs offers an egg-cellent brunch
Wild Eggs is clearly beloved in Louisville. It seems daily my facebook newsfeed is peppered with people trekking there by the dozen for brunch. My boyfriend and I visited the St. Matthews location on Dutchman's Lane, and we were very pleased with our brunch ...